Corn And Sugarcane
Mostrando 13-24 de 62 artigos, teses e dissertações.
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13. Forage cactus associated with different fiber sources for lactating Sindhi cows: production and composition of milk and ingestive behavior
The objective of this study was to evaluate the association of forage cactus with different fiber sources (elephant grass hay - EGH; corn straw - CS, hay of cassava shoots - HCS; fresh sugarcane bagasse - FSB; and hydrolyzed sugarcane bagasse - HSB) on the milk yield and composition and the feeding behavior of lactating Sindhi cows. Five cows with average bo
R. Bras. Zootec.. Publicado em: 2015-02
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14. PREPARAÇÃO E CARACTERIZAÇÃO DE MEMBRANAS DE CELULOSE REGENERADA A PARTIR DA CELULOSE EXTRAÍDA DE RESÍDUOS AGROINDUSTRIAIS PARA APLICAÇÃO EM PROCESSOS DE SEPARAÇÃO
The aim of this study was to produce membranes using the adapted cuprammonium method. The cellulose utilized was obtained from recycled agroindustrial residues: sugarcane bagasse, corn stover and soybean hulls. The levels of Cu (II) ions in regenerated cellulose membranes produced with cellulose from bagasse, corn stover and soybean hulls were 0.0236 wt%, 0.
Quím. Nova. Publicado em: 2015-02
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15. Ingestive behavior of dairy goats fed increasing levels of sugarcane in replacement of corn silage
The objective of this experiment was to evaluate levels of replacement (0, 33, 67 and 100%) of corn silage with fresh sugarcane in dairy-goat diets on the ingestive behavior of these animals. Eight lactating Alpine goats (after lactation peak) with a live weight of 51.95±3.29 kg were distributed into two 4 × 4 Latin squares according to their milk producti
R. Bras. Zootec.. Publicado em: 2014-12
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16. Performance and rumen parameters of crossbred dairy cows fed two sugarcane varieties combined or not with soybean hulls
Two sugarcane varieties (IAC86-2480 and IAC91-2195) combined or not with soybean hulls (SH), partially replacing corn in concentrate, were included in the diet of crossbred dairy cows to evaluate the effects on feed intake, milk production, milk composition and rumen parameters of crossbred cows. The sugarcane varieties (IAC86-2480 and IAC91-2195) and concen
R. Bras. Zootec.. Publicado em: 2014-12
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17. Forage cactus associated with different fiber sources for lactating Sindhi cows: intake, digestibility and microbial protein production
This experiment was carried to evaluate the effect of forage cactus with different fiber sources (elephant grass hay [EGH], corn straw [CS], hay of cassava shoots [HCS], fresh sugarcane bagasse [FSB], and hydrolyzed sugarcane bagasse [HSB]) on intake, apparent digestibility and macrobiotic protein production of cows. Five cows with 265 kg average body weight
R. Bras. Zootec.. Publicado em: 2014-10
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18. Energy values of traditional ingredients and sugarcane yeast for laying hens
An experiment was conducted to determine the chemical composition and apparent metabolizable energy (AME) and apparent metabolizable energy corrected for nitrogen balance (AMEn) values of corn, soybean meal (SBM), soybean oil (SO) and sugarcane yeast (SY) (Saccharomyces cerevisiae). A metabolism trial was performed with 120 Dekalb White laying hens at 65 wee
Rev. Bras. Cienc. Avic.. Publicado em: 2014-09
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19. The influence of covering methods on the nutritive value of corn silage for lactating dairy cows
The objective of this study was to evaluate the effect of covering methods on the nutritive value of corn silage and performance of dairy cows. Whole-plant corn was harvested at 340 g/kg of dry matter (DM) and ensiled for 135 d in horizontal silos covered with one of the following methods: oxygen barrier film (45-µm thick) + white-on-black polyethylene film
R. Bras. Zootec.. Publicado em: 2014-09
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20. Caracterização microbiológica, parâmetros fermentativos e estabilidade aeróbia em silagens de forragens tropicais com aditivos microbianos / Microbiologic characterization, fermentative parameters and aerobic stability of tropical forage silages with microbial additives
Foram realizados dois experimentos para avaliação de aditivos microbianos na ensilagem de forragens tropicais. No primeiro experimento avaliou-se o efeito de doses crescentes de Lactobacillus buchneri, em diferentes tempos de armazenamento, sobre o valor nutritivo, perfil fermentativo e estabilidade aeróbia de silagens de milho. No segundo experimento ava
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 05/10/2012
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21. Expansão canavieira e seus efeitos na violência em Goianésia / Sugarcane expansion and its effects on violence in Goianésia
In Goiás, the process of occupation of the territory still happens today. Livestock, rice, corn and soybeans that once moved over the cerrado, gradually transferring go area for cane sugar. The sugarcane expansion was influenced by increased demand for ethanol due to growth in sales of flex-fuel vehicles, especially in the last decade. Thus, there was an in
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 10/08/2012
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22. Utilization of Agro-industrial Wastes for the Simultaneous Production of Amylase and Xylanase by Thermophilic Actinomycetes
Agro-industrial wastes such as sugarcane bagasse, wheat bran, rice bran, corn cob and wheat straw are cheapest and abundantly available natural carbon sources. The present study was aimed to production of amylase and xylanase simultaneously using agro-industrial waste as the sole carbon source. Seven thermophilic strains of actinomycete were isolated from th
Braz. J. Microbiol.. Publicado em: 2012-12
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23. Effect of acid hydrolysis and fungal biotreatment on agro-industrial wastes for obtainment of free sugars for bioethanol production
This study was designed to evaluate selected chemical and microbiological treatments for the conversion of certain local agro-industrial wastes (rice straw, corn stalks, sawdust, sugar beet waste and sugarcane bagasse) to ethanol. The chemical composition of these feedstocks was determined. Conversion of wastes to free sugars by acid hydrolysis varied from o
Braz. J. Microbiol.. Publicado em: 2012-12
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24. Selection of thermophilic and thermotolerant fungi for the production of cellulases and xylanases under solid-state fermentation
Twenty-seven thermophilic and thermotolerant fungal strains were isolated from soil, decaying organic matter and sugarcane piles based on their ability to grow at 45ºC on medium containing corn straw and cardboard as carbon sources. These fungi were identified in the genera Aspergillus, Thermomyces, Myceliophthora, Thermomucor and Candida. The majority of t
Braz. J. Microbiol.. Publicado em: 2012-09