Consumers Perceptions
Mostrando 1-12 de 29 artigos, teses e dissertações.
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1. Exploring consumers’ knowledge and perceptions of unconventional food plants: case study of addition of Pereskia aculeata Miller to ice cream
Abstract Unconventional food plants (UFPs) are by definition little known and infrequently consumed by population, although are recognized as having high nutritional value and economic potential. The objective was to assess the knowledge about UFPs by the population in the southwestern region of the state of Paraná, Brazil; and more particularly to evaluate
Food Sci. Technol. Publicado em: 2020-03
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2. Exploring consumers’ knowledge and perceptions of unconventional food plants: case study of addition of Pereskia aculeata Miller to ice cream
Abstract Unconventional food plants (UFPs) are by definition little known and infrequently consumed by population, although are recognized as having high nutritional value and economic potential. The objective was to assess the knowledge about UFPs by the population in the southwestern region of the state of Paraná, Brazil; and more particularly to evaluate
Food Sci. Technol. Publicado em: 11/11/2019
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3. PERCEPTION OF DAMAGE AND BENEFITS ASSOCIATED TO THE USE OF MARIJUANA IN ADOLESCENTS, VIÑA DEL MAR, CHILE
RESUMO Objetivo: analisar a percepção de danos e benefícios, e sua associação com o uso de maconha em estudantes do ensino médio, bem como a intenção de uso em um contexto de mudanças regulatórias. Método: realizou-se pesquisa quantitativa, exploratória e transversal, aplicando-se questionário autoadministrado a 268 estudantes do ensino médio
Texto contexto - enferm.. Publicado em: 15/08/2019
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4. Analysis of the Perception of Accommodation Consumers on the Use of Online Travel Agencies (OTAs)
Resumo Antes da consolidação de uma reserva de meio de hospedagem, existem diversos fatores que influenciam um consumidor, como as experiências já vivenciadas, as informações adquiridas, as quais com o passar do tempo vem se tornando cada vez mais sofisticadas. Desta maneira, o presente estudo objetivou analisar a percepção dos consumidores sobre a u
Rev. Bras. Pesq. Tur.. Publicado em: 15/04/2019
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5. COUNTRY EQUITY: PERCEPÇÕES DO CONSUMIDOR CHILENO SOBRE O BRASIL E A CHINA E SEUS PRODUTOS / COUNTRY EQUITY: CHILEAN CONSUMERS PERCEPTIONS ABOUT BRASIL AND CHINA AND THEIR PRODUCTS
Empresas brasileiras e de outros países emergentes estão construindo, ou planejam construir em um futuro próximo, sua estratégia de marca e posicionamento global. O uso da marca país pode ser uma maneira de diferenciar suas ofertas no mercado internacional. Com base no conceito de country equity, originado da extensão do constructo brand equity para pa
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 12/04/2012
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6. GENERATION Y AND INDIVIDUALISM: CONSUMER PERCEPTIONS AND ADAPTABILITY IN THE FACE OF SOCIAL CHANGES / GERAÇÃO Y E INDIVIDUALISMO: PERCEPÇÕES E ADAPTABILIDADE DO CONSUMIDOR FRENTE ÀS MUDANÇAS SOCIAIS
Although much is said today about Generation Y, academic studies aimed at these consumers are still scarce in Brazil. Described generally as being individualistic, technological and opened to diversity, their characteristics are still source of controversy, from the time of birth - for some, 1977; for others, 1985 - until their behavior - some describe them
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 16/03/2011
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7. A moda e o vestir sob a perspectiva do popular : um estudo sobre o comportamento e a percepção de consumidores de um shopping popular sobre moda e consumo de vestuário
This study aimed on examining the behavior and perceptions of consumers in a popular shopping center, the Camelódromo Shopping do Porto, concerning fashion - considered a social phenomenon that particularized actions concerning the appearance and consumption in societies where this phenomenon operates. The Camelódromo Shopping do Porto is located in Porto
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 2011
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8. Acceptability of goat meat in food habits and perceptions about the environmental impact the production of goats in the in the northeast between students / Aceitabilidade da carne caprina no hábito alimentar e percepção sobre o impacto ambiental na produção de caprinos no nordeste entre estudantes universitários
The present work has an objective of investigate the acceptability of consumption of the goat meat and studies the perception of university students on the productive sector of goats in the Northeast. The habit to eat goat meat has strong regional traditions and has been suffering the demographic, cultural, economic and personal influences. Currently, a new
Publicado em: 2009
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9. Da moda às modas no vestuário: entre a teoria hierárquica e o pluralismo, pelo olhar da consumidora popular em Belo Horizonte
This work proposes a comparative analysis concerning two moments of fashion in clothing. The first one refers to the sociological theories that initially comprehended the phenomenon of fashion as a symbolic hierarchy between classes that dictate and classes that copy fashion. This perspective explained fashion, since its appearance in the western world until
Publicado em: 2009
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10. Percepções dos consumidores locais sobre a carne bovina certificada e rastreada
A presente dissertação procurou verificar como os consumidores compreendem o processo de rastreabilidade, que é considerada uma certificação. Também, buscou o entendimento dos consumidores de carne bovina sobre a carne rastreada, verificando como os consumidores valorizam essa carne e identificando elementos para que a rastreabilidade seja apresentada
Publicado em: 2009
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11. Cause related marketing: consumers' perceptions and benefits for profit and non-profits organisations
This study is an attempt to understand consumers' perceptions regarding Cause Related Marketing [CRM]. The research findings were based on a survey of 200 consumers in the Brighton area and published data. The research aim was focused on the consumers' perception of the alliance between corporations and non-profit organisations. The research found that consu
BAR - Brazilian Administration Review. Publicado em: 2008-09
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12. CONSUMERS OF CARROT: THEIR PERCEPTIONS AND ATTITUDES RELATED TO THE BABY CARROT / CONSUMIDORES DE CENOURA: SUAS PERCEPÇÕES E ATITUDES EM RELAÇÃO À CENOURA BABY
There is no information available about Baby carrot consumer behavior in Brazil. This exploratory study aims to identify issues related to individual differences that build a consumer behavior model. Specifically, the goals of this study are to reveal the consumers´ perceptions and attitudes related to Baby carrot; the reasons that guide their choice or rej
Publicado em: 2008