Cold Concentration
Mostrando 13-24 de 238 artigos, teses e dissertações.
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13. Cold-Induced Ascites in Broilers: Effects of Vitamin C and Coenzyme Q10
ABSTRACT We hypothesized that the supplementation of vitamin C (Vit. C) and coenzyme Q10 (CoQ10) alone or in combination could reduce the negative effects of cold stress in broilers. Four hundred male chicks were exposed for 24 h to cold stress (15 ºC) starting from 15d of age, while a positive control group (PC, 100 birds) was kept under normal temperature
Rev. Bras. Cienc. Avic.. Publicado em: 2017-09
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14. Simultaneous Determination of Furan and Vinyl Acetate in Vapor Phase of Mainstream Cigarette Smoke by GC-MS
ABSTRACT A simple and sensitive method for simultaneous determination of furan and vinyl acetate (VA) in vapor phase of mainstream cigarette smoke with cold trap and gas chromatography-mass spectrometry (GC-MS) was developed. A Cambridge filter pad (CFP) was placed in front of the impingers of smoking machine to remove the particle phase from cigarette smoke
An. Acad. Bras. Ciênc.. Publicado em: 04/05/2017
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15. Concentration Profiles of Regulated and Unregulated Pollutants Emitted from the Combustion of Soybean Biodiesel and Diesel/Biodiesel Blend Originating of a Diesel Cycle Engine
This study evaluated the concentration profiles of regulated and unregulated pollutants emitted from a stationary diesel engine cycle, operating at the speed of 1800 rpm and 0% load, using biofuels and binary blends. The experimental test considered fuel burning time on three different periods and storage times. The operation of the engine when it is still c
J. Braz. Chem. Soc.. Publicado em: 2017-04
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16. Evaluation of Major and Trace Elements in Medicinal Plants
This study presents the elemental concentration results obtained from 59 medicinal plants used in Brazil, determined by instrumental neutron activation analysis (INAA), inductively coupled plasma-optical emission spectrometry (ICP OES) and cold vapor atomic absorption spectrometry (CV AAS). The selected plant species were chosen from the Brazilian National A
J. Braz. Chem. Soc.. Publicado em: 2016-12
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17. Assessment of Trace Elements in Tissues of Fish Species: Multivariate Study and Safety Evaluation
Levels of As, Cd, Cr, Cu, Li, Mn, Mo, Ni, Pb, Sb and Se in muscle, gill, stomach, liver, kidney and gonad tissues of six different fish species (Caranx latus, Bagre marinus, Archosargus rhomboidalis, Lutjanus synagris, Scomberomorus cavalla and Sphyraena guachancho) from the Todos os Santos Bay (Bahia State, Brazil) were evaluated. The elements were determin
J. Braz. Chem. Soc.. Publicado em: 2016-12
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18. Total Mercury Determination in Petroleum Green Coke and Oily Sludge Samples by Cold Vapor Atomic Fluorescence Spectrometry
A fast, simple and reliable method for Hg determination in green coke and oily sludge samples by atomic fluorescence spectrometry is described. Microwave digestion and extraction procedures were evaluated for highly complex samples of coke and oily sludge. The concentrations of SnCl2 and HCl to promote Hg vapor, were optimized, as well as the concentration o
J. Braz. Chem. Soc.. Publicado em: 2015-10
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19. Haematological Parameters of the Hybrid Surubim (Pseudoplatystoma reticulatum x P. corruscans) farmed in Brazil
This study evaluated the haematological parameters of the hybrid surubim (Pseudoplatystoma corruscans x P. reticulatum) farmed in intensive and semi intensive system. A total of 240 fish were examined, 120 from fish farm and 120 from a semi-intensive for comparison between the hot and cold season. The water quality was weekly measured to evaluate the influen
Braz. arch. biol. technol.. Publicado em: 11/11/2014
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20. Use Carum copticum essential oil for controlling the Listeria monocytogenes growth in fish model system
This study was conducted to evaluate the antibacterial effect of Carum copticum essential oil (Ajowan EO) against Listeria monocytogenes in fish model system. Ajowan EO chemical composition was determined by gas chromatography/mass spectral analysis and the highest concentration of Carum copticum essential oil without any significant changes on sensory prope
Braz. J. Microbiol.. Publicado em: 2014
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21. Variation of glucoraphanin and glucobrassicin: anticancer components in Brassica during processing
Effects of cold storage and three common cooking practices, blanching, sauteing, and microwave cooking at different time intervals, on the content of glucosinolate (GSL) anticancer components in six Brassica vegetables were investigated. Eleven GSLs including progoitrin, glucoraphanin, sinigrin, glucoalyssin, gluconapin, glucobrassicanapin, glucoerucin, gluc
Food Sci. Technol. Publicado em: 2013-12
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22. Viability of bull spermatozoa collected from the epididymis stored at 18-20°C
The aim of this study was to evaluate the viability of bull spermatozoa collected from the cauda epididymis stored at 18-20°C, which were compared with semen collected by electro-ejaculation method and preserved at 5°C. Ten pairs of testes from Tabapuã bulls were removed by orchiectomy and stored for 6 (G6), 12 (G12), 18 (G18), 24 (G24) and 30 (G30) h at
Braz. arch. biol. technol.. Publicado em: 2013-10
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23. Viability and fertility of cooled equine semen diluted with skimmed milk or glycine egg yolk-based extenders
Two semen extenders were compared for their ability to maintain viability of horse semen during 24 hours of cold preservation, and for the pregnancy rate after artificial insemination. In the experiment 1, five ejaculates from three stallions were split-diluted in either a skimmed milk-based extender (Kenney extender) or a glycine egg yolk-based extender (Fo
R. Bras. Zootec.. Publicado em: 2012-12
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24. Extraction of oil and minor lipids from cold-press rapeseed cake with supercritical CO2
This study examines the extraction of oil from cold-press rapeseed cake using Supercritical CO2(SC-CO2). The effects of pressure (20, 30, and 40 MPa), temperature (40, 50, and 60 ºC), and extraction time (60, 90, and 120 min) on oil yield and composition (tocopherols and carotenoids) were studied using response surface design. The results indicated that pre
Braz. J. Chem. Eng.. Publicado em: 2012-09