Cashew Nut Industry
Mostrando 1-7 de 7 artigos, teses e dissertações.
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1. Cashew crop propagation
Resumo Frutífera genuinamente brasileira, o cajueiro é conhecido principalmente devido à sua castanha e ao líquido da casca da castanha (LCC), amplamente utilizada na indústria. De grande importância alimentar, o pseudofruto também apresenta representatividade econômica no Brasil, apresentando, portanto, multifinalidade de cultivo. Com grande variab
Rev. Bras. Frutic.. Publicado em: 19/08/2019
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2. Cashew nut shell liquid, a valuable raw material for generating semiconductive polyaniline nanofibers
Abstract Cashew nut shell liquid (CNSL) is an abundant and renewable by-product of the cashew nut industry. It appears to be a valuable raw material for generating semiconductive polyaniline (PAni) nanomaterial with enhanced thermal stability and well-defined nanofiber morphology following a polymerization dispersion process. This study confirms that CNSL a
Polímeros. Publicado em: 15/03/2018
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3. Comparison between physico-chemical properties of the technical Cashew Nut Shell Liquid (CNSL) and those natural extracted from solvent and pressing
Cashew nut shell liquid (CNSL) is a by-product of the cashew kernel industry, applied mainly to produce polymeric derivatives. The technical CNSL (CNSLT) was obtained industrially, extracted by roasting the cashew nut shells at temperatures between 180 and 200 ºC. Two methods were used to produce natural CNSL. For the extraction of CNSLNP, the cashew nut sh
Polímeros. Publicado em: 13/05/2011
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4. Óleo da castanha de caju: oportunidades e desafios no contexto do desenvolvimento e sustentabilidade industrial
The new millennium is marked by a growing search for renewable fuels and alternative raw materials from biomass in the petrochemicals industry. However, there are many challenges to overcome regarding technological and human resources aspects. In this scenario, cashew nut oil, which is rich in natural phenols, is considered to be very promising for the devel
Quím. Nova. Publicado em: 2009
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5. AnÃlise ecotoxicolÃgica do efluente da indÃstria de beneficiamento da castanha de caju antes e apÃs tratamento em reator aerÃbio inoculado com fungos / Ecotoxicological analysis of the effluent from industry to benefit from the cashew nuts before and after treatment in the aerobic reactor inoculated with fungi
The cashew nut improvement is a very important and well-developed activity in almost all states of northeast Brazil, especially CearÃ. However, there are few studies regarding the contribution of the cashew nut industry to environmental pollution in CearÃ. This industryâs wastewater contains traces of cashew nut shell liquid (CNSL), in which phenols and o
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 06/12/2008
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6. Entre martelos e lâminas: dinâmicas globais e políticas de produção na indústria do caju em Moçambique
This article discusses how the main trends and impacts of capitalist dynamics are felt in Mozambique, based on a case study of the cashew industry, especially its industrial processing component. Having emerged in the colonial period, the cashew industry provides a practical example of Mozambique's integration in the world economy through the exploitation of
Dados. Publicado em: 2008
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7. AvaliaÃÃo comparativa: sistema de gestÃo especÃfico versus sistema integrado, o estudo de caso do beneficiamento da castanha de caju / Comparative evaluation: system of specific management versus integrated system, the study of case of the improvement of the cashew nuts
A escolha da estratÃgia ambiental a ser utilizada pelas empresas leva em consideraÃÃo se a empresa abordarà suas questÃes ambientais atravÃs de sistemas de gestÃo ambiental ou de sistemas integrados de saÃde, seguranÃa e meio ambiente, devendo esta escolha ser baseada no planejamento estratÃgico da empresa. Este trabalho possui como objetivo estuda
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 26/10/2004