Carrot Pulp
Mostrando 1-3 de 3 artigos, teses e dissertações.
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1. Microscale extraction method for HPLC carotenoid analysis in vegetable matrices
In order to generate simple, efficient analytical methods that are also fast, clean, and economical, and are capable of producing reliable results for a large number of samples, a micro scale extraction method for analysis of carotenoids in vegetable matrices was developed. The efficiency of this adapted method was checked by comparing the results obtained f
Sci. agric. (Piracicaba, Braz.). Publicado em: 2014-10
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2. New Products Development: Sandwich Loaf with Carrot and Beet Pulp / DESENVOLVIMENTO DE NOVOS PRODUTOS: PÃO DE FORMA COM POLPA DE CENOURA E DE BETERRABA
O desenvolvimento de novos produtos nas economias de mercados dinÃmicos à fator essencial para a sobrevivÃncia das empresas. Este trabalho teve como objetivo desenvolver, em toda a cadeia produtiva, um pÃo de forma com polpa de cenoura e de beterraba. Foram realizadas anÃlises para a caracterizaÃÃo das polpas de cenoura e de beterraba integrais e desi
Publicado em: 2007
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3. Evolução das propriedades físicas, reológicas e químicas durante o amadurecimento da banana Prata-Anã / Evolution of the chemical, reological and physical properties during the ripening of the banana `Prata-Anã.
The ripening kinetics of the banana Prata-Anã harvested at different development stages (18, 19 and 20 weeks) and stored under different temperatures was studied. From each randomly collected bunch, just the second and third hands were used, as being divided into bouquets with four fruits. The experiment was carried out at two stages. In the first stage, th
Publicado em: 2006