Carbon Quality
Mostrando 1-12 de 365 artigos, teses e dissertações.
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1. Carbon and Nitrogen Stocks Under Different Land-Use in the Paraopeba River Basin-MG Before the Corrégo do Feijão Dam Burst
ABSTRACT Soil attributes can provide indicators for the management and conservation of natural and agrarian ecosystems. This study was carried out before the rupture of the Córrego do Feijão dam and aimed to evaluate and quantify the stocks of carbon, nitrogen and the C/N ratio in soils around the Paraopeba-MG river basin in five regions corresponding to t
Revista Ceres. Publicado em: 2022
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2. Production of nanostructured crystalline composite using residual ashes from flocculated sludge burning process in a poultry slaughterhouse wastewater treatment system
Abstract Nanostructured crystalline composite (activated carbon) was synthesized from residual ashes of the burning process of the sludge generated in the flotation step of a poultry slaughterhouse and was used for Allura red dye adsorption. The ashes were chemically activated using two types of reagents, H2O2 and H3PO4, and the structure, morphology, and su
Cerâmica. Publicado em: 2022
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3. Limited cardiopulmonary capacity in patients with liver cirrhosis when compared to healthy subjects
SUMMARY OBJECTIVES: The present study compared cardiorespiratory capacity between cirrhotic patients and healthy subjects. METHODS: Nineteen cirrhotic patients and 19 healthy subjects, paired by age and gender, participated in the study. Volunteers performed an incremental cardiopulmonary test with a ramp protocol, a ventilatory and metabolic variables wer
Rev. Assoc. Med. Bras.. Publicado em: 2021-01
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4. Conservation system improves soil microbial quality and increases soybean yield in the Northeastern Cerrado
ABSTRACT The conservation tillage systems is based on the surface protection by crop residue and reduced soil disturbance. These two principles can favor the soil quality and promote sustainable agricultural systems. The study was developed with the objective of measure soil microbial biomass, soil basal respiration, enzymatic activity and soybean yield in c
Bragantia. Publicado em: 2020-12
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5. Prediction of quality parameters of food residues using NIR spectroscopy and PLS models based on proximate analysis
Abstract The real-time prediction in biorefinery industries has become essential. Models using partial least square regression (PLS) were developed to predict moisture, ash, volatile matter, fixed carbon and organic matter of coconut and coffee residues. In this study, 49 samples were collected and near infrared spectroscopy were applied to predict moisture,
Food Sci. Technol. Publicado em: 2020-06
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6. PEDOTRANSFER FUNCTION TO ESTIMATE THE SOIL STRUCTURAL “S” INDEX AND SPATIAL VARIABILITY IN AN OXISOL WITHIN A LIVESTOCK FARMING SYSTEM
ABSTRACT Various attributes are often required to build soil quality indicators. However, determining these attributes is time-consuming and requires several specific devices. Thus, it is desirable to develop indexes that express soil quality based on easily determined attributes. The objective of this study was to investigate the spatial variability of the
Eng. Agríc.. Publicado em: 2020-02
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7. Feasibility of non-intubated anesthesia and regional block for thoracoscopic surgery under spontaneous respiration: a prospective cohort study
Data about the feasibility and safety of thoracoscopic surgery under non-intubated anesthesia and regional block are limited. In this prospective study, 57 consecutive patients scheduled for thoracoscopic surgery were enrolled. Patients were sedated with dexmedetomidine and anesthetized with propofol and remifentanil. Ropivacaine was used for intercostal ner
Braz J Med Biol Res. Publicado em: 2020-01
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8. Changes in soil chemical and physical properties in pasture fertilised with liquid swine manure
ABSTRACT: Chemical and physical properties of soil can be altered with the successive application of liquid swine manure (LSM), also known as slurry. Therefore, monitoring the impact of LSM is essential to an assessment of the potential agronomic and environmental benefits and risks associated with management practices. The aim of this study was to evaluate
Sci. agric. (Piracicaba, Braz.). Publicado em: 20/12/2019
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9. Forma urbana e poluição atmosférica: impactos na cidade do Rio de Janeiro
Resumo Cidades crescem em importância como polos de concentração de população, assim como em seu papel potencial como fontes de poluição atmosférica. Este artigo investiga possíveis impactos de aspectos da forma urbana nas concentrações desses contaminantes. Dado que esse é um tema ainda incipiente em estudos urbanos no Brasil, a pesquisa traz um
urbe, Rev. Bras. Gest. Urbana. Publicado em: 21/11/2019
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10. PREPARATION AND CHARACTERIZATION OF CARBON FROM THE FRUIT OF BRAZIL NUT TREE ACTIVATED BY PHYSICAL PROCESS
RESUMO Carvão ativado é o nome de um grande grupo de materiais que apresentam alto grau de porosidade e, consequentemente, extensa área superficial interna, com propriedades adsortivas de caráter físico e químico. Inúmeros materiais podem ser utilizados como precursores, especialmente biomassa. O objetivo deste trabalho foi obter carvão ativado a par
Rev. Árvore. Publicado em: 14/11/2019
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11. Soil physical properties and soil organic carbon content in northeast Brazil: long-term tillage systems effects
ABSTRACT Concerns about the negative effects of agriculture on soil physical quality and soil organic carbon (SOC) pools have spurred on the adoption of conservation tillage systems in tropical regions. This study aimed to evaluate the long-term impacts (16th year) of conventional (CT), minimum (MT) and no-tillage (NT) practices and different cover crops (su
Sci. agric. (Piracicaba, Braz.). Publicado em: 04/11/2019
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12. Prediction of quality parameters of food residues using NIR spectroscopy and PLS models based on proximate analysis
Abstract The real-time prediction in biorefinery industries has become essential. Models using partial least square regression (PLS) were developed to predict moisture, ash, volatile matter, fixed carbon and organic matter of coconut and coffee residues. In this study, 49 samples were collected and near infrared spectroscopy were applied to predict moisture,
Food Sci. Technol. Publicado em: 28/10/2019