Capsicum Chinenses
Mostrando 1-2 de 2 artigos, teses e dissertações.
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1. Tratos culturais em pimenta de cheiro (Capsicum chinense Jacquin).
2006
Belém. Publicado em: 2011
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2. AlteraÃÃes fisiolÃgicas e bioquÃmicas durante desenvolvimento, germinaÃÃo e armazenamento em sementes de pimenta malagueta (Capsicum frutescens L.) e habanero yellow (Capsicum chinenses) / Physiological and biochemical changes during development, storage and germination in seeds of chilli pepper (Capsicum frutescens L.) and yellow habanero (Capsicum chinenses).
The cultivation of peppers, considered until recently as a secondary activity, has undergone major transformations and assumed great importance in the country, which led to significant increase in demand for seed quality. Being an emerging market is the need for research for the evaluation of technologies to be used in different stages of seed production. To
Publicado em: 2009