Bovine Fed
Mostrando 1-12 de 81 artigos, teses e dissertações.
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1. Digestibility, growth, blood chemistry, and enzyme activity of juvenile Oreochromis niloticus fed isocaloric diets containing animal and plant byproducts
ABSTRACT In this work, we studied the digestibility, growth, blood chemistry, and enzyme activity of Nile tilapia (Oreochromis niloticus) juveniles (0.95±0.18 g) using different animal (fish silage meal, whey meal, bovine blood meal, and red crab meal) and plant (extruded bean, extruded chickpea meal, coconut paste, Jatropha curcas meal, and chickpea meal)
R. Bras. Zootec.. Publicado em: 2017-12
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2. Nutritional and microbiological quality of bovine colostrum samples in Brazil
ABSTRACT The objective of this study was to evaluate the nutritional and microbiological composition of colostrum samples collected from colostrum banks or newly calved cows on dairy farms. For this purpose, 66 colostrum samples from dairy cows were directly collected during the milking of newly calved cows or from colostrum storage bank. Samples were collec
R. Bras. Zootec.. Publicado em: 2017-01
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3. Blood feeding patterns of Nyssomyia intermedia and Nyssomyia neivai (Diptera, Psychodidae) in a cutaneous leishmaniasis endemic area of the Ribeira Valley, State of São Paulo, Brazil
Introduction The aim of this study was to identify the blood feeding sources of Nyssomyia intermedia (Ny. intermedia) and Nyssomyia neivai (Ny. neivai), which are Leishmania vectors and the predominant sandfly species in the Ribeira Valley, State of São Paulo, Brazil, an endemic area for cutaneous leishmaniasis. Methods Specimens were captured monthly be
Rev. Soc. Bras. Med. Trop.. Publicado em: 2013-09
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4. Replacement of moist ingredients in the feed training of carnivorous fish
The study evaluated the replacement of bovine heart by gelatin in the feed training of carnivorous fish, using giant trahira (Hoplias lacerdae) as an experimental model. A completely randomized design with four treatments and five repetitions was employed. The treatments were composed of wet ingredients beef heart (control), gelatin diluted in water, gelatin
R. Bras. Zootec.. Publicado em: 2012-10
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5. Intake, digestibility, rumen characteristics and microbial protein synthesis efficiency in bovine and bubaline fed sugar cane silage with additives
Intake and total and ruminal digestibility, ruminal characteristics and microbial synthesis efficiency in bovine and bubaline fed sugar cane silages treated with microbial additive Lactobacillus buchneri (inoculate) and the addition of: cassava byproduct meal at 250 g/kg; soybean hulls at 250 g/kg; and urea at 33 g/kg, in natural matter were evaluated. The f
Revista Brasileira de Zootecnia. Publicado em: 2012-03
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6. Silagem de colostro: caracterização do perfil de fermentação anaeróbia e desempenho de bezerros leiteiros / Colostrum silage: dynamics of anaerobic fermentation and dairy calves performance evaluation
The objective of this study was to characterize the fermentative dynamic of bovine colostrum, under anaerobic condition, and determine the nutritional value, as well as evaluate dairy calves´ performance receiving colostrum silage as liquid diet. In the first experiment, bovine colostrum from second and third milking was fermented at room temperature in PET
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 03/10/2011
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7. Flutuação de proteínas séricas e diarréia durante o processo de aquisição de proteção passiva em cabritas aleitadas com colostro caprino, bovino in natura e bovino liofilizado / Fluctuation of serum proteins and diarrhea during the process of acquisition of passive protection in newborn goat kids fed goat and bovine colostrum in natura and lyophilized bovine
Avaliou-se o efeito de diferentes fontes de colostro, caprino e bovino in natura, e bovino liofilizado em 25 cabritas distribuídas aleatoriamente em cinco tratamentos: CCA - colostro caprino adequado (45 a 55 mg/mL de IgG); CCB - colostro caprino baixo (15 a 25 mg/mL de IgG); CBA - colostro bovino adequado (45 a 55 mg/mL de IgG); CBB - colostro bovino baixo
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 22/06/2011
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8. Detecção do vírus da diarreia viral bovina em carrapatos Rhipicephalus (Boophilus) microplus alimentados em bovino persistentemente infectado= Detection of bovine viral diarrhea virus in Rhipicephalus (Boophilus) microplus ticks fed on persistently infected cattle / Detection of bovine viral diarrhea virus in Rhipicephalus (Boophilus) microplus ticks fed on persistently infected cattle
Background: Bovine viral diarrhea virus (BVDV) is one of the main agents that cause economical losses in cattle worldwide. Congenitally infected calves that are born persistently infected (PI) to BVDV are the main sources of infection to susceptible cattle. Direct contact is the most important form of transmission, but indirect contact can also spread BVDV,
Publicado em: 2011
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9. Detecção do virus da diarréia bovina em carrapatos Rhipicephalus (boophilus) microplus alimentados em bovino persistentemente infectado
Background: Bovine viral diarrhea virus (BVDV) is one of the main agents that cause economical losses in cattle worldwide. Congenitally infected calves that are born persistently infected (PI) to BVDV are the main sources of infection to susceptible cattle. Direct contact is the most important form of transmission, but indirect contact can also spread BVDV,
Publicado em: 2011
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10. Efeitos da restrição alimentar e da somatotropina bovina recombinante sobre parâmetros do metabolismo energético, protéico, enzimático e mineral de novilhas leiteiras no pré-parto / Effect of feed restriction and of recombinant bovine somatotropin on energetic, proteic, enzymatic and mineral metabolic parameters of prepartum dairy heifers
The aim of this study was to evaluate the effects of feed restriction and of recombinant bovine somatotropin (bST) on energetic, proteic, enzymatic and mineral metabolic parameters of prepartum dairy heifers. Forty four pregnant heifers were used for this study. The experimental period ranged from 35 days prepartum to partum and from 60 days to 160 postpartu
Publicado em: 2009
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11. Fatty acids profile of meat from Nelore and F1 Sindi Nelore cattle. / Ácidos graxos na carne de bovinos Nelore e F1 Sindi Nelore.
The objective of the present study was to compare the fatty acids (FA) profile in Longissimus dorsi (LDM) muscle of bovine Nelore and F1 Sindi Nelore. A completely randomized experimental design in 2 x 2 factorial arrangements (two genetic groups and two ages - 36 and 48 months) was used. Sixteen young bulls (eight Nelore and eight F1 Sindhi Nellore), castra
Publicado em: 2009
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12. The traceability of animal meals in layer diets as detected by stable carbon and nitrogen isotope analyses of eggs
The aim of this study was to trace the inclusion of animal meals in layer diets by analyzing eggs and their fractions (yolk and albumen) using the technique of carbon and nitrogen isotopes. Two-hundred and eighty-eight (288) 73-week-old Shaver White layers, never fed animal ingredients, were randomly distributed in six treatments with six replicates each. Th
Revista Brasileira de Ciência Avícola. Publicado em: 2008-09