Bacterial Wilt
Mostrando 1-12 de 44 artigos, teses e dissertações.
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1. Bell pepper rootstocks with multiple resistance to soilborne diseases
ABSTRACT Grafting has been increasingly used to overcome soilborne pathogens. The commercial rootstock hybrids AF-8253 (Sakata) and Fortaleza (Takii), as well as Embrapa’s new hybrid, BRS Acará, were evaluated as rootstocks for the bell pepper hybrids Margarita (Syngenta) and Pampa (Clause) as scions, under natural infestation of Ralstonia pseudosolanacea
Revista Ceres. Publicado em: 2022
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2. Pseudomonas syringae causing bacterial canker on apple trees in Brazil
ABSTRACT In March 2016, wilt and shoot blight were observed on five-year-old apple trees (Malus domestica) cultivar Maxi Gala in a commercial orchard in São Joaquim city, state of Santa Catarina, Brazil. Isolation on culture media, biolog, biochemical, LOPAT tests, and whole genome sequencing were performed. Koch’s postulates were fulfilled on apple stems
Bragantia. Publicado em: 2020-12
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3. Intercropping of wheat changed cucumber rhizosphere bacterial community composition and inhibited cucumber Fusarium wilt disease
ABSTRACT: Enhancing the plant rhizosphere microbial community function by increasing plant diversity in the field is a promising strategy for enhancing agricultural sustainability. This study evaluated the effectiveness of the intercropping of wheat in controlling cucumber Fusarium wilt disease. Bacterial community diversity and abundance in cucumber rhizosp
Sci. agric. (Piracicaba, Braz.). Publicado em: 20/12/2019
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4. Combination of solarization, biofumigation and grafting techniques for the management of bacterial wilt in tomato
RESUMO Objetivou-se avaliar o efeito da combinação das técnicas de solarização, biofumigação com cama de frango e enxertia na incidência da murcha bacteriana e na produtividade do tomateiro híbrido Absoluto. Foram realizados dois experimentos, em casa de vegetação tipo capela e em campo, no ano agrícola 2013/2014, em propriedade agrícola no muni
Hortic. Bras.. Publicado em: 07/11/2019
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5. Genome sequencing of four strains of Phylotype I, II and IV of Ralstonia solanacearum that cause potato bacterial wilt in India
Abstract Ralstonia solanacearum is a heterogeneous species complex causing bacterial wilts in more than 450 plant species distributed in 54 families. The complexity of the genome and the wide diversity existing within the species has led to the concept of R. solanacearum species complex (RsSC). Here we report the genome sequence of the four strains (RS2, RS2
Braz. J. Microbiol.. Publicado em: 2017-06
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6. Reaction of common bean lines to Xanthomonas axonopodis pv. phaseoli and Curtobacterium flaccumfaciens pv. Flaccumfaciens
Abstract The aim of this study was to evaluate the resistance of 58 common bean lines against common bacterial blight (Xanthomonas axonopodis pv. phaseoli) and bacterial wilt (Curtobacterium flaccumfaciens pv. flaccumfaciens). The experimental design consisted of completely randomized blocks, with four replications per pathogen. The results were subjected to
Crop Breed. Appl. Biotechnol.. Publicado em: 2017-03
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7. BRSMG Realce: Common bean cultivar with striped grains for the state of Minas Gerais
The common bean cultivar "BRSMG Realce", recommended for the state of Minas Gerais, has high yield potential and resistance to powdery mildew, bacterial wilt and to anthracnose pathotypes 65, 73, 77, 81, 91, 475 and 479. The plants and pods are high, resulting in lower loss during mechanical harvest.
Crop Breed. Appl. Biotechnol.. Publicado em: 2014-03
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8. First report of Curtobacterium flaccumfaciens pv. flaccumfaciens on soybean in Brazil
Curtobacterium flaccumfaciens pv. flaccumfaciens (Cff) causes bacterial wilt on beans (Phaseolus vulgaris) and bacterial tan spot on soybeans (Glycine max). Cff was detected on beans in Brazil in 1995. Plants of commercial and experimental fields of soybean with typical symptoms of the disease were collected in the State of Paraná, Brazil, during the 2011/2
Trop. plant pathol.. Publicado em: 2013-10
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9. Synergistic effect of acetyl salicylic acid and DL-Beta-aminobutyric acid on biocontrol efficacy of Bacillus strains against tomato bacterial wilt
This study was conducted to assess the biocontrol efficacy of Bacillus subtilis (strain 4812) and Bacillus methylotrophicus (strain H8) individually or in combination with two plant defense inducers including Acetyl salicylic acid (ASA) and DL-Beta-aminobutyric acid (BABA) against tomato wilt caused by Ralstonia solanacearum. The pathogen was significantly i
Trop. plant pathol.. Publicado em: 2013-04
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10. BRS Notável: a medium-early-maturing, disease-resistant Carioca common bean cultivar with high yield potential
BRS Notável is a common bean cultivar with carioca grain, suitable for cultivation in 20 Brazilian states. It is a medium-early-maturing cultivar, with an average yield of 2,261 kg ha-1, 8.5% higher than the controls, a high yield potential (4,472 kg ha-1), lodging tolerance and resistance to anthracnose, fusarium wilt, common bacterial blight, and curtobac
Crop Breed. Appl. Biotechnol.. Publicado em: 2012-09
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11. Symptom pattern of common bean genotypes inoculated with different isolates of Curtobacterium flaccumfaciens pv. flaccumfaciens.
The aim of this study was to evaluate the disease progress and difference in plant growth of two common bean genotypes considered resistant (Ouro Branco) and susceptible (LMRs 11997) to the bacterial wilt, and the differential interaction between isolates.
Annual Report of the Bean Improvement Cooperative. Publicado em: 2011
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12. New sources of resistance to bacterial wilt identified in dry bean germplasm collection.
Os objetivos do presente trabalho foram a obtenção de informação preliminar sobre a variabilidade de Curtobacterium pv. flaccumfasciens (Cff) e a identificação de novas fontes de resistência à murcha-de-Curtobacterium no feijoeiro comum. Três isolados de Cff foram inoculados nas cultivares Pérola, Xamego, Rosinha G-2, Diamante Negro e Valente. Como
Crop Breeding and Applied Biotechnology. Publicado em: 2011