Glycolate: Dichlorophenolindophenol Oxidoreductase in Chlamydomonas reinhardtii1
AUTOR(ES)
Cooksey, Keith E.
RESUMO
Glycolate: dichlorophenolindophenol oxidoreductase levels in Chlamydomonas reinhardtii are not under the immediate control of the CO2 tension to which the cells are exposed. The enzyme is synthesized initially in 5% CO2 in air at a similar rate to that in air. It disappears from the cell under nitrogen-limitation.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=396846Documentos Relacionados
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