Evaluation of white common bean genotypes in Brazil.
AUTOR(ES)
DEL PELOSO, M. J.
FONTE
Annual Report of the Bean Improvement Cooperative
DATA DE PUBLICAÇÃO
2011
RESUMO
White grain beans have a great potential in the external market, since grains with that color and large size are well consumed in the United States and Europe. However, the number of cultivars with those characteristics at the farmer?s disposal is scarce; therefore the Embrapa Rice and Beans breeding program has been working on the identification of genotypes with desirable characteristics to release new enhanced cultivars.
ASSUNTO(S)
feijão phaseolus vulgaris melhoramento genético vegetal