Evaluating crop substitution: an empirical approach involving sugarcane, soybean, beef and corn.
AUTOR(ES)
SOUZA, G. da S. e
FONTE
IN: TROPENTAG
DATA DE PUBLICAÇÃO
2011
RESUMO
2008
ASSUNTO(S)
substitution effects of crop areas substitution elasticities soybean beef corn and sugarcane
ACESSO AO ARTIGO
http://www.alice.cnptia.embrapa.br/handle/doc/658233Documentos Relacionados
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