Estudo da localização de abatedouros e centros de distribuição de agroindústrias de frango

AUTOR(ES)
DATA DE PUBLICAÇÃO

2008

RESUMO

Aviculture has assumed an outstanding position into the national agricultural context, taking Brazil to the second place in production and first place in exportations, in the world. The maintenance of this position requires of the current indices of competitiveness. With this point of view, this work studied the localization of a poultry agro-industry and optimized its net, from the integrated to the consumers, determining the amount of frigorific and centers of distribution that the company must have and the localization of these to minimize costs. From the collection of real data and using Geographic Systems tools of Information and binary linear program, it was determined excellent configuration for the net as well as the configuration of diverse alternative scenes. The used objective function minimizes the total amount of the localization and the slaughterhouse costs, the localization costs of the distribution center, the production costs and remittance of the alive chicken from the integrated one until the slaughterhouse, the slaughter costs and remittance until the distribution center and the storage costs in the distribution center and remittance until the final customers. The excellent scene gotten considers only the installation of a slaughterhouse and a distribution center of bigger capacity, evidencing scale profits. The results favored the localization of the slaughterhouses close to the integrated ones and also the distribution centers close to the customers, subjected to the diverse restrictions imposed for the local reality. One concludes that despite of the classic factors of localization have been very criticized, related to the loss of relative importance, for poultry this criticism does not proceed.

ASSUNTO(S)

logística otimization modeling aviculture logístic avicultura modelagem medicina veterinaria otimização arcgis arcgis

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