Dietary fat intake and risk of stroke in male US healthcare professionals: 14 year prospective cohort study
AUTOR(ES)
He, Ka
FONTE
BMJ Publishing Group Ltd.
RESUMO
Objective To examine the association between intake of total fat, specific types of fat, and cholesterol and risk of stroke in men.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=214078Documentos Relacionados
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