Controle hormonal da defesa à herbivoria em tomateiro / Hormonal control of herbivory defense in tomato

AUTOR(ES)
DATA DE PUBLICAÇÃO

2009

RESUMO

Even though the cultivation of tomato has a high economical importance, this culture is classified as being of elevated risk because of it common infestation by pests and diseases. This problem makes this culture greatly dependent of the application of several agrochemicals, which leads to increase in cost of production, environmental damages and also facilitating the appearance of new pests and diseases. Looking carefully to the problem, it is possible to conclude that a great part of tomato losses are caused by herbivory-arthropods, which are capable of feeding of several parts of the plant, causing, generally, losses in the productivity. However, tomato has natural defense mechanisms against those pests, for example trichomes and allelochemicals, which act poisoning the arthropods, hindering their movement through the plant and/or altering steps of their development. The search for tomato genotypes with great density of trichomes and elevated levels of allelochemicals is nowadays being considered as a hot spot of research, because of the benefits it would provide (for example: a decrease in the cost of production and also a higher productivity). Although it is believed that many plant hormones are involved in the generation of anti-herbivory traits, a great focus has been given only to jasmonic acid because of it clear action in the formation of those traits, such as trichomes, allelochemicals, proteinase inhibitors and many others. The present work objective was to evaluate which hormones are involved in the formation of anti-herbivory traits such as trichome density and allelochemicals and proteinase inhibitors content. For this reason, we made use of several hormonal mutants already introgressed in the Micro-Tom cultivar (which presents benefits as small size and fast life cycle). It was showed that jasmonic acid is an important hormone in the formation of these traits, but other phytohormones also play important roles. Ethylene, gibberellins and auxin alters trichome density indirectly, by altering the area of epidermal cells and thus cell number. Jasmonic acid is a positive regulator of trichome formation, the allelochemicals zingiberene content and also in the formation of proteinase inhibitors. However, brassinosteroids acts by negatively controlling all of those. Interestingly, we observed that this negative control happens through the control of jasmonic acid pathway, a hormonal interaction that was proved by double-mutant analysis. Results obtained in tests with the polyphagous insect Spodoptera frugiperda and the tomato specific pest Tuta absoluta (tomato pinworm) and also with qPCR showed the importance of jasmonic acid, brassinosteroid and their interaction in herbivory defense. Our data suggest that future studies about the formation of antiherbivory traits should be analyzed by focusing the functions not only of jasmonic acid but also brassinosteroid and their antagonist functions.

ASSUNTO(S)

arthropods phytophagous insects arthropods agricultural losses plant hormones tomato. plant hormones phytophagous insects tomato. agricultural losses

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