COMERCIALIZAÇÃO AGRÍCOLA NO ESTADO DE SERGIPE / Agricultural commercialization in the State of Sergipe

AUTOR(ES)
DATA DE PUBLICAÇÃO

2005

RESUMO

These study of the agricultural market of Sergipe analyse the his bases, structure and importance to start of the identify of the principal imports and exports products, that destine to the supply of the markets. These meaning, were adopts of the principles of the ,search direct and indirect that counted with the stand of the infomations of field, following of extensive prospectus bibliography, visit about ten trade fair and interview with professionals, management, producers, intermediary and the consumer. In Sergipe, the agricultural market introduction multiple forms, with emphasis in the market retail of Aracaju and the wholesaler of Itabaiana. The informal agricultural market predominate, with prominence for trade fair that make up the principal canal of the sale of fruit and vegetable present at 98,6% of the sergipanos towns. The market occurrence of form difusse and range, observe the happening of change through of the hidroponics and organics, complete with the diversity chain of distribution and the market carry out in the irrigation perimeter. The crystallize of market give with the sale of the principals agricultural products that estabilish import link between the internal and external market, while the reach space of the products is difference on yours chains. The agricultural market is a economical activite primary that proportionate the integration of the markets of forms multiple and give backing in the seedling resulting of the global that apply adjust of the agent wrap and for the competitiveness from on news challenge.

ASSUNTO(S)

comercialização agrícola geografia formal and informal market alcance agricultural marketing mercado formal e informal reach

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