Bacterial reduction of fensulfothion and its hydrolysis product 4-methylsulfinyl phenol.
AUTOR(ES)
Mac Rae, I C
RESUMO
Oxygen-limited cultures of Klebsiella pneumoniae reduced 4-methylsulfinyl phenol to 4-methylthiophenol. A study of the effect of 4-methylthiophenol on the growth of K. pneumoniae revealed that the specific growth rate was retarded by 40% in the presence of 200 micrograms of the phenol per ml. A soil bacterium, Hafnia sp., was isolated that could reduce the organophosphorus insecticide fensulfothion to fensulfothion sulfide.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=238378Documentos Relacionados
- Reduction of fensulfothion to fensulfothion sulfide by Klebsiella pneumoniae.
- Effects of some alkyl phenols on methanogenic degradation of phenol.
- Cloning and characterization of the Salmonella typhimurium-specific chemoreceptor Tcp for taxis to citrate and from phenol.
- Biological monitoring of exposure to benzene: a comparison between S-phenylmercapturic acid, trans,trans-muconic acid, and phenol.
- Hydrolysis of 4-Hydroxybenzoic Acid Esters (Parabens) and Their Aerobic Transformation into Phenol by the Resistant Enterobacter cloacae Strain EM