Agricultural Yield
Mostrando 1-12 de 265 artigos, teses e dissertações.
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1. Water footprint of Arabica coffee from “Matas de Minas” under shade management
ABSTRACT Studies related to climate change and agricultural value chains have in common the growing concern on conserving water resources. Thus, the concept of the water footprint stands out, which measures the amount of water (in volume) necessary to produce a unit (in mass) of a given product. Among Brazilian agricultural activities, coffee farming emerges
Revista Ceres. Publicado em: 2022
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2. ENERGY EFFICIENCY OF AGRICULTURAL TRACTORS EQUIPPED WITH CONTINUOUSLY VARIABLE AND FULL POWERSHIFT TRANSMISSION SYSTEMS
ABSTRACT The efficiency of agricultural tractor transmission has been improved over the years, with new concepts such as Continuously Variable Transmission (CVT) and Full Powershift (FPS) evolving in advanced technologies. Both options seek to offer the farmer greater operational results with lower energy expenditure, necessitating studies to assess the effe
Engenharia Agrícola. Publicado em: 2022
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3. Phytonematode population dynamics in common bean cultivation under crop rotation and no-tillage conditions
ABSTRACT Strategies for conserving natural resources and reducing agricultural inputs are the great challenge for agriculture, such as sustainable alternatives to control agricultural pests of high economic impact, e.g. plant-parasitic nematodes. This work aimed to evaluate phytonematode’s population dynamics in common bean cultivation grown under crop rot
Revista Ceres. Publicado em: 2022
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4. FERTILIZER RECOMMENDATION METHODS FOR PRECISION AGRICULTURE – A SYSTEMATIC LITERATURE STUDY
ABSTRACT Spatial variability management of soil chemical attributes is one of the approaches to be employed in the face of the constant challenge of increasing agricultural yield to meet world demand. In this sense, precision agriculture has as one of its tools the application of inputs at varying rates, which seeks to determine the ideal amount of fertilize
Engenharia Agrícola. Publicado em: 2022
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5. Least limiting water range in Oxisol under two conservation tillage systems in sugarcane farming
ABSTRACT The Least Limiting Water Range (LLWR) is an indicator of soil physical quality, contributing in information to propose soil management systems in agricultural farming process. This work aimed to assess the usage of LLWR and critical soil bulk density for physical-water quality evaluations, as well as its effect on sugarcane farming under no-tillage
Revista Ceres. Publicado em: 2022
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6. Selectivity and residual weed control of pre-emergent herbicides in soybean crop
ABSTRACT The use of pre-emergent herbicides is important for the current agricultural production systems that present weeds resistant to herbicides. Considering the complexity of using these products, the objective of this work was to evaluate their selectivity and residual weed control in soybean crops and their effect on the weeds Amaranthus hybridus, Bide
Rev. Ceres. Publicado em: 2021-06
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7. Comparison between barley malt protein quantification methods
Abstract Brazil imports about 60% of all the malt used by the brewing industry which is spread throughout the country. Even though it is an agricultural country, only a small portion of the barley production has the characteristics to produce barley malt for brewing. Seeking supply to the ever-growing demand and reducing the dependency on other countries and
Food Sci. Technol. Publicado em: 2021-06
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8. FUZZY MODELING OF THE EFFECTS OF DIFFERENT IRRIGATION DEPTHS ON THE RADISH CROP. PART I: PRODUCTIVITY ANALYSIS
ABSTRACT The productivity of a crop is related to the water demand inserted in its development. The measurement of water and its optimization directly influences the final costs of crop production for agricultural producers. In this sense, the objective of this study is evaluating the fuzzy modeling in estimating the productivity of the radish crop (fresh ph
Eng. Agríc.. Publicado em: 2021-05
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9. Estimated productivity of sugarcane through the Agro-Ecological Zone method
ABSTRACT The estimate of the potential sugarcane productivity through agroclimatic models aids in the agricultural planning of the crops and the quantification of the yield for a given region. For these estimated values to be considered robust there is a need for validating the performance of such models in different areas and agricultural varieties. Hence,
Rev. Ceres. Publicado em: 2021-02
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10. High rates of agricultural gypsum affect the arbuscular mycorrhiza fungal community and coffee yield
ABSTRACT High rates of agricultural gypsum, above the recommended levels, have been used on a regular basis to deepen plant roots and to alleviate recurrent water stress in Cerrado areas. However, very little is known about the consequences of this practice to arbuscular mycorrhizal fungi (AMF). Therefore, the objective of this study was to evaluate whether
Bragantia. Publicado em: 2020-12
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11. Conservation system improves soil microbial quality and increases soybean yield in the Northeastern Cerrado
ABSTRACT The conservation tillage systems is based on the surface protection by crop residue and reduced soil disturbance. These two principles can favor the soil quality and promote sustainable agricultural systems. The study was developed with the objective of measure soil microbial biomass, soil basal respiration, enzymatic activity and soybean yield in c
Bragantia. Publicado em: 2020-12
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12. Response to commentary by Howard Waitzkin
ABSTRACT Genetic diversity studies are performed based on information on a set of traits measured in a group of genotypes, considering one or more environments. The pattern recognition methods allow classifying genotypes from a set of important agronomic information. Thus, this study aimed to present and compare pattern recognition methods to inquire about t
Hist. cienc. saude-Manguinhos. Publicado em: 2020-09