Agricultural Characteristics
Mostrando 1-12 de 351 artigos, teses e dissertações.
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1. DRYING CHARACTERISTICS AND QUALITY ANALYSIS OF HOT AIR-ASSISTED RADIO FREQUENCY AND HOT-AIR DRYING OF JUJUBE ( Zizyphus jujube Miller cv. Jinsixiaozao )
ABSTRACT Radio frequency (RF) drying is a rapid dehydration technique that reduces water activity and extends the shelf life of agricultural products. In this study, the drying characteristics of jujube during HARF and hot air (HA) were investigated, and quality analyses, such as color, vitamin C (VC) and total flavonoid content (TFC), of jujube were perform
Engenharia Agrícola. Publicado em: 2022
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2. Selection of ornamental peppers elite lines for ethylene-insensitive
ABSTRACT Peppers belongs to Capsicum genus and have a lot of different varieties. They can be different uses such as potted ornamental plants. Retail market for this type of pepper requires the development of a greater number of commercial cultivars with adequate ornamental characteristics as well as an extended shelf life (post-production). Ethylene exposur
Revista Ceres. Publicado em: 2022
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3. Comparison between barley malt protein quantification methods
Abstract Brazil imports about 60% of all the malt used by the brewing industry which is spread throughout the country. Even though it is an agricultural country, only a small portion of the barley production has the characteristics to produce barley malt for brewing. Seeking supply to the ever-growing demand and reducing the dependency on other countries and
Food Sci. Technol. Publicado em: 2021-06
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4. Isolation, characterisation and continuous culture of Lactobacillus spp. and its potential use for lactic acid production from whey
Abstract Bioprospecting of microorganisms with the potential of exploiting agro-industrial wastes is an active field of biotechnological research. In this study, we aimed to isolate a microorganism adapted to the dairy matrix with specific characteristics to produce lactic acid from dairy industry wastes, such as whey. Whey was collected from the agricultura
Food Sci. Technol. Publicado em: 2020-12
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5. Determining the opinions and expectations of the local farmers about the potential impacts of kocaeli kandira food specialized Organized Industrial Zone, Turkey
Abstract This research analyzed the potential impacts of the establishment of Food Specialized Organized Industrial Zones on the region and its neighborhood. The villages of Kocakaymaz and Goncaaydin in Kandıra district of Kocaeli province were included in the research, and the data obtained from 131 farmers through survey was used. In line with the data, t
Food Sci. Technol. Publicado em: 2020-12
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6. THEORETICAL ANALYSIS AND EXPERIMENTAL STUDY ON THE PROCESS OF CONVEYING AGRICULTURAL FIBER MATERIALS BY SCREW CONVEYORS
ABSTRACT To improve the conveying efficiency and working stability of a screw conveyor, the feeding methods, running conditions and flow characteristics of materials were studied by theoretical analysis and experiments. The theoretical analysis results show that the screw conveyor runs more stably when the helix angle of the screw blade is equal to the movin
Eng. Agríc.. Publicado em: 2020-10
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7. COMPOSTING PROCESS IN THE PRODUCTION OF LETTUCE SEEDLING SUBSTRATES: EFFECT OF COVERING AND TURNING FREQUENCY
ABSTRACT The composting of waste from a broiler chicken production chain (BCPC) promotes the mitigation of environmental impacts and allows the commercialization of compost as an agricultural input. Both the characteristics and the potential for use of the final compost depends on the operational conditions during composting. The objective of this study was
Eng. Agríc.. Publicado em: 2020-10
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8. REPLY BY THE AUTHORS: Comment on Polygamy, Sexual Behavior in a Population Under Risk for Prostate Cancer Diagnostic: An Observational Study From the Black Sea Region in Turkey
ABSTRACT The composting of waste from a broiler chicken production chain (BCPC) promotes the mitigation of environmental impacts and allows the commercialization of compost as an agricultural input. Both the characteristics and the potential for use of the final compost depends on the operational conditions during composting. The objective of this study was
Int. braz j urol.. Publicado em: 2020-10
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9. ENRIQUECIMENTO ELEMENTAR POR MEIO DE CULTIVO: PLANTAS E COGUMELOS
The foods enrichment with essential elements is an alternative to supply deficiencies of micronutrients and the fortification by rich cultivation is a promising strategy for the elemental enrichment of agricultural origin products, mainly in regions where there is high prevalence. On the other hand, in elemental enrichment procedures, possible antagonistic a
Quím. Nova. Publicado em: 2020-09
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10. Physical and chemical characterization of sewage sludge with different proportions of diatomaceous earth
ABSTRACT The use of residues for agricultural production is an alternative for the achievement of sustainability. When mixed with diatomaceous earth (DE) from biofuel filtration, sewage sludge (SS) plays an important role as soil conditioning agent. As a result, the objective of this work was to make a DE vermicompost at different proportions: 0; 7.53; 15.06
Rev. Ceres. Publicado em: 2020-02
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11. Comportamento físico da precipitação interna em um povoamento de Eucalyptus
Resumo A compreensão das características físicas da chuva e sua interação com a paisagem possibilita o desenvolvimento de modelos matemáticos mais condizentes com a realidade além de auxiliar no planejamento eficiente de obras e práticas agrícolas. O objetivo deste estudo foi caracterizar a precipitação interna de um povoamento de Eucalyptus no mu
Ciênc. Florest.. Publicado em: 02/12/2019
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12. Estresse salino e diferentes temperaturas alteram a fisiologia em sementes de Clitoria fairchildiana Howard
Resumo Clitoria fairchildiana Howard, conhecida popularmente como sombreiro, é uma árvore nativa muito utilizada no paisagismo urbano devido ao rápido crescimento e beleza das flores, além disso, fornece excelente sombra e sua madeira é utilizada para diversas finalidades. Dessa forma, o trabalho foi realizado com o objetivo de determinar a tolerância
Ciênc. Florest.. Publicado em: 02/12/2019