Agribusiness Cooperative
Mostrando 1-12 de 18 artigos, teses e dissertações.
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1. Impactos do pagamento pela qualidade na cadeia produtiva do leite na região oeste de Santa Catarina / Impacts of payment for quality in the milk production chain in the west region of the Santa Catarina state
A região Oeste de Santa Catarina é responsável por 72,4% do leite produzido no Estado e 5,8% do leite brasileiro e esta produção está baseada na agricultura familiar, predominando as cooperativas de produção agropecuária. A qualidade do leite é um dos fatores que mais preocupam toda a cadeia agronegocial do leite no país e os programas de pagament
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 2012
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2. Os ânÃsâ da territorializaÃÃo da Cooperativa Agroindustrial Lar no Oeste Paranaense / The "node" of territorial Cooperative Agroindustrial LAR of the West Paranaense
As profundas transformaÃÃes ocorridas no campo atreladas à expansÃo das relaÃÃes capitalistas tÃm provocado diversas interpretaÃÃes acerca do papel do cooperativismo agrÃcola. Para compreender a Cooperativa Agroindustrial Lar anÃlises sobre o movimento cooperativista foram pertinentes. Nesse contexto, alguns pressupostos ganham forÃa, com a trans
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 29/09/2011
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3. Trabalho individual e trabalho coletivo de pequenos produtores rurais : um estudo na cooperselene de SINOP (MT)
The current literature about the modalities of organizations that deal with the solidarity economy tends to affirm an alternative attitude of the new solidarity experiences of the selfmanagement and cooperation given the opening that fall into the capitalist relations of production. In Brazil, the culture of cooperation is observed since the era of Portugues
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 29/08/2011
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4. A comunicação na articulação agroindustrial no modelo federado de cooperativas / The communication in the agribusiness articulation in the federated model of cooperatives
The federated model of cooperatives requires an appropriate way to structure the information flows. The Single Cooperative operates in the process of organizing production, while the Central Cooperative care of industrialization and management of the products, brands and markets. Thus, communication plays an essential role in the articulation of different le
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 15/03/2011
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5. Cooperativas de nova geração e a agroenergia no Brasil.
This study presents a first approach towards the New Generation Coopera tive (NGC) thematic and wants to find out whether it can be an alternative to the Brazilian agroenergy sector development, specifically the biodiesel market. It's presented the story of the first NGC in the USA and Canada and their experiences with the agribusiness and agroenergy busines
Planaltina. Publicado em: 2011
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6. Proposta de estrutura para análise da natureza das inovações em organizações : uma aplicação em cooperativas agropecuárias paranaenses
Atualmente é destaque o crescimento e a importância das organizações cooperativas agropecuárias paranaenses no agronegócio e no contexto econômico-social brasileiro. No entanto, nas décadas de 1980 e 1990 algumas das cooperativas agropecuárias paranaenses não suportaram as adversidades do mercado. Foram incorporadas por outras cooperativas. Suas es
Publicado em: 2011
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7. O crescimento e desenvolvimento sÃcio-econÃmico das cooperativas agroindustriais do Oeste do Paranà / The growth and socio-economic development of agribusiness cooperatives in the West of Parana
This search, whose title is "The growth and socio-economic development of agribusiness cooperatives in the West of Parana State", presents a new methodology for analysis of cooperatives. Considering that these developments differ from any business because it was there is of principles and doctrines aspects that distinguish them from other companies, especial
Publicado em: 2010
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8. Competitiveness in the value chain of poultry production / Competitividade na cadeia de valor da avicultura de corte
The aim of this study was to analyze the competitiveness of a cooperative from Paranà participant in the chain of poultry, using the value chain analysis. From the methodological point of view, the research is documentary, explanatory and takes a case study nature. The research is explanatory because it aims to identify factors that determine or contribute
Publicado em: 2010
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9. Localized production and innovation: the local productive arrangement of irrigated fruit agribusiness in the low Jaguaribe micro-region in the state of Ceará / Produção localizada e inovação: o arranjo produtivo local de fruticultura irrigada na microrregião do baixo Jaguaribe no Estado do Ceará
Brazil is the third producer of fruits in the world, with an annual production of 38 million tons. In Northeast region, fruit agribusiness, is of fundamental importance for the country, with the total exports from the Northeast corresponding to 57% of the total fruit exported from Brazil. The state of Ceará is of fundamental importance in the regional and n
Publicado em: 2008
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10. Eficiência técnica e de escala das cooperativas agropecuárias do Estado do Paraná / Technical and scale efficieny of agricultural cooperatives in state Paraná
The Brazilian agricultural cooperatives over the years has changed that significantly influenced the course of business carried by the cooperatives. Cooperatives in many states have experienced changes in its focus of action, began to act in new production bases and markets following the trend of its activities directed to the processing and marketing of agr
Publicado em: 2008
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11. Programas preventivos com antibióticos para suínos em fase de creche e efeitos no desempenho, características de carcaça e índices sanitários
The use of "pulses" or "shocks" with antibiotics has been recommended and widely used throughout the production chain from pigs in Brazil. Accordingly, the objective of this study was to identify the best preventive program with antibiotics waived at the stage of nursery, which has effects consistent and lasting until the slaughter, reducing potential for lo
Publicado em: 2008
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12. The flowers agribusiness cluster of state of São Paulo: an analysis of the localities Holambra and Mogi das Cruzes. / A concentração geográfica de empresas no agronegócio de flores: uma análise das localidades de Holambra e Mogi das Cruzes.
This thesis aims to understand the phenomenon of geographical and sectional concentration of companies (clusters), whose importance in the creation of competitive advantages and also in the regional development have been studied and reported in specialized literature. Considering the importance of agribusiness in the Brazilian social-economic context and the
Publicado em: 2007