Electrical Properties
Mostrando 1-12 de 835 artigos, teses e dissertações.
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1. Analysis of dielectric and electrical transport properties of NdFeAsO ceramic
Abstract The iron-based ceramic NdFeAsO was synthesized by the solid-state reaction method. The tetragonal crystal structure was confirmed at room temperature through the X-ray diffraction technique. The dielectric characteristics i.e. dielectric constant (εr) and loss tangent (tanδ) of the sample were studied at a wide range of temperature and frequencies
Cerâmica. Publicado em: 2022
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2. Determination of physical and chemical properties of kombucha teas prepared with different herbal teas
Abstract In this research, kombucha tea was prepared using 5 different tea extracts and physicochemical and sensory analyses were made. The tea extracts used are black tea, green tea, sage, linden and mint, respectively. The prepared tea samples were subjected to fermentation for 14 days. In tea samples, pH, electrical conductivity, water-soluble solid and p
Food Sci. Technol. Publicado em: 2021-06
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3. Ferrimagnetic to paramagnetic transition and dielectric relaxation in Ni1-xZnxFe2O4 ferrites
Abstract The spinel ferrite system Ni1-xZnxFe2O4 (x=0-0.7, Δx=0.1) was prepared by wet chemical co-precipitation method using sulfates of respective metal ions. The electrical resistivity and dielectric properties of the prepared samples have been studied as a function of temperature, frequency, and Zn content (x). The DC resistivity (ϱ) was measured in th
Cerâmica. Publicado em: 2021-06
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4. Physicochemical, bioactive properties and antioxidant of Apis mellifera L. honey from western Paraná, Southern Brazil
Abstract The Southern region of Brazil is known for its floral diversity, presenting great potential for bee products such as honey, pollen, propolis and royal jelly. In this study, 67 honey samples provided by beekeepers from 14 municipalities of western Paraná were evaluated. Physicochemical parameters, bioactive compounds and antioxidant activity were an
Food Sci. Technol. Publicado em: 2021-06
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5. Thermoelectric properties of barium doped calcium cobaltite obtained by simplified chemical route
Abstract Calcium cobaltite (CCO) thermoelectric ceramics in Ca3Co4O9 and Ca2.95Ba0.05Co4O9 compositions were produced by a simplified chemical route developed in this study. Undoped ceramics sintered at 1193 K for 12 h presented a bulk density equivalent to 77% of the theoretical density, one of the highest values ever found for conventionally sintered undop
Cerâmica. Publicado em: 2021-03
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6. System electro-neutralizer of agrochemicals contained in food and water samples through electrons trap
Abstract This study presents a system to electro-neutralize agrochemicals in food and water samples based on the properties of a controlled electron trap, the related apparatus is protected under patent application (WO/2018/090110; INPI: BR 10 2016 0268486) / (PCT / BR 2017/050115). The efficacy of the system was verified as to the type, quantity, surface te
Food Sci. Technol. Publicado em: 2020-06
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7. Phytodesalination of a moderately saline soil combined with two inorganic amendments
ABSTRACT The shortage of water and the increasing salinity are the main limiting environmental factors that directly affect the establishment and the development of crops. In this research, phytodesalination capacity of Sesuvium verrucosum was evaluated alone and in combination with agricultural gypsum (CaSO4·2H2O) and Polisul-C, in order to remedy a modera
Bragantia. Publicado em: 13/12/2019
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8. Structure and Properties of Dual-doped PEDOT:PSS Multilayer Films
Poly(3,4-ethylenedioxythiophene):poly(styrenesulfonate) (PEDOT:PSS) is the most successful transparent conductive polymer widely used in functional organic devices. However, its potential in fabrication of highly conductive electrodes still has not been fully explored. This paper is an attempt to fill the existing gap of knowledge on possible post-treatments
Mat. Res.. Publicado em: 09/12/2019
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9. Study of Structural and Electric Properties of the PZT 52/48 Doped With Er+3
The scientific community has shown a growing interest in relating to the ferroelectric materials and it has made an effort to develop them. Among these several ferroelectric materials, we proposed to investigated Pb(ZrTi)O3 doped with distinct Er+3 concentrations. Our aim was to investigate how the erbium affects the PZT electrical properties. To determine t
Mat. Res.. Publicado em: 25/11/2019
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10. Integration of Renewable Energy Sources to Operate in Microgrids in Rural Zones in Brazil
Abstract In a world where technology is even more essential, quality and reliability of electrical system are fundamental. In Brazil, country where most of the energy is produced thought power plants, the existing distribution network is overwhelmed and the needs for the consolidation of distributed generation is growing. Wind and Solar power generation fro
Braz. arch. biol. technol.. Publicado em: 25/11/2019
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11. System electro-neutralizer of agrochemicals contained in food and water samples through electrons trap
Abstract This study presents a system to electro-neutralize agrochemicals in food and water samples based on the properties of a controlled electron trap, the related apparatus is protected under patent application (WO/2018/090110; INPI: BR 10 2016 0268486) / (PCT / BR 2017/050115). The efficacy of the system was verified as to the type, quantity, surface te
Food Sci. Technol. Publicado em: 11/11/2019
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12. MATHEMATICAL MODELLING AND IMMEDIATE AND LATENT QUALITY OF NATURAL IMMATURE COFFEE UNDER DIFFERENT DRYING CONDITIONS
ABSTRACT This work aimed to study the immediate and latent effects of different relative humidities on the quality of dried coffee fruits, describe the drying kinetics of natural immature coffee (Coffea arabica L.), and evaluate the mathematical model that best fits the experimental drying data. The drying was carried out in a fixed layer dryer coupled to a
Eng. Agríc.. Publicado em: 04/11/2019