Cell turgor evolution during storage of fresh-cut lettuce.
AUTOR(ES)
CHARLES, F.
FONTE
INTERNATIONAL SYMPOSIUM ON HUMAN HEALTH EFFECTS OF FRUITS AND VEGETABLES
DATA DE PUBLICAÇÃO
2011
RESUMO
2009
ASSUNTO(S)
ACESSO AO ARTIGO
http://www.alice.cnptia.embrapa.br/handle/doc/658732Documentos Relacionados
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