Degree-days and phenological characterization of five red grapevines cultivated in a tropical semi-arid region of Brazil.
AUTOR(ES)
BORGES, R. M. E.
FONTE
INTERNATIONAL SYMPOSIUM ON GRAPEVINE PHYSIOLOGY AND BIOTECHNOLOGY
DATA DE PUBLICAÇÃO
2011
RESUMO
2008
ASSUNTO(S)
uva videira vinho caracterização fenológica graus-dias temperatura variedade cabernet sauvignon grenache syrah petit petit verdot tempranillo brasil nordeste vale do são francisco
ACESSO AO ARTIGO
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