Animal Production
Mostrando 1-12 de 1639 artigos, teses e dissertações.
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1. Water salinity and air temperature on quail production and organ characteristics
RESUMO O fornecimento de água salgada no semiárido é uma prática recorrente, visto que existe uma grande escassez de água para uso na alimentação animal. Assim, na maioria das vezes a água oferecida às aves pode apresentar sal acima do recomendado. O presente estudo teve como objetivo avaliar o desempenho produtivo e a morfometria dos órgãos de co
Revista Brasileira de Engenharia Agrícola e Ambiental. Publicado em: 2022
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2. FUZZY LOGIC MODELING OF THE OCULAR TEMPERATURE OF CATTLE IN THERMAL STRESS CONDITIONS
ABSTRACT This study proposes a fuzzy logic model capable of predicting the ocular temperature (OT) of beef cattle by means of infrared thermography. The goal of this study is to establish a methodology for making decisions related to animal welfare. The experiment was carried out at a commercial beef production farm, located in the south of Minas Gerais stat
Eng. Agríc.. Publicado em: 2021-08
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3. Methanolic Extract of Rhinella marina Poison: Chemical Composition, Antioxidant and Immunomodulatory Activities
This study investigated the chemical composition, immunomodulatory and antioxidant activities, and histopathological analysis of mice tissues treated with methanolic extract from R. marina poison. Marinobufagin, telecinobufagin and bufalin were identified in the chemical profile. The biochemical results demonstrated an effect between doses in the period of 7
J. Braz. Chem. Soc.. Publicado em: 2021-08
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4. Structural and biological properties of protein hydrolysates from seafood by-products: a review focused on fishery effluents
Abstract Enormous amounts of by-products and waste are generated during the processing of seafood, sometimes representing about 65% of the raw material employed. Seafood by-products (SB) include solid waste such as skin, head, viscera, trimmings, and bones; however, liquid wastes (effluents) derived from operations such as washing, thawing, cooking and the p
Food Sci. Technol. Publicado em: 2020-06
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5. ECONOMIC MANAGEMENT MODEL OF ELECTRICITY GENERATED FROM BIOMASS IN A PIG FARM
ABSTRACT Faced with the increasing demand for renewable energy, researchers have developed several ways to generate them, such as biogas. Thus, the present study aims to demonstrate the economic viability of electricity generation from biodigesters in a pig farm to contribute to sustainable development by reducing pollution in the environment. Studies focuse
Eng. Agríc.. Publicado em: 2020-04
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6. Insulin signaling in the whole spectrum of GH deficiency
ABSTRACT GH is one of the insulin counterregulatory hormones which acts in the opposite way to insulin, increasing the glucose production by the liver and kidneys and decreasing glucose uptake from peripheral tissues, thus being a hyperglycemic hormone. When in excess, as in acromegaly, it induces glucose intolerance and diabetes. As expected, patients with
Arch. Endocrinol. Metab.. Publicado em: 10/01/2020
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7. CARACTERIZAÇÃO DA SILAGEM DE GRÃO DE MILHO REIDRATADO ASSOCIADO AO RESÍDUO DE TILÁPIA
Resumo Objetivou-se avaliar as características bromatológicas, microbiológicas e perdas fermentativas da silagem de grão de milho reidratado com água ou soro de leite associado a diferentes níveis de inclusão do resíduo de tilápia. Utilizou-se um delineamento inteiramente casualizado em esquema fatorial 5x2 (cinco níveis de inclusão do resíduo de
Ciênc. anim. bras.. Publicado em: 13/12/2019
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8. Antimicrobial resistance, diarrheagenic and avian pathogenic virulence genes in Escherichia coli from poultry feed and the ingredients
RESUMO Escherichia coli diarreiogênicas (DEC) e patogênicas para aves (APEC) são associadas a infecções intestinais e extraintestinais (ExPEC), respectivamente. O objetivo do presente trabalho foi avaliar a sensibilidade antimicrobiana, a presença de genes que codificam os fatores de virulência relacionados à DEC e APEC, e a classificação filogené
Arq. Bras. Med. Vet. Zootec.. Publicado em: 13/12/2019
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9. Oocytes, embryos and pluripotent stem cells from a biomedical perspective
Abstract The veterinary and animal science professions are rapidly developing and their inherent and historical connection to agriculture is challenged by more biomedical and medical directions of research. While some consider this development as a risk of losing identity, it may also be seen as an opportunity for developing further and more sophisticated co
Anim. Reprod.. Publicado em: 28/11/2019
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10. Challenges to increase the AI and ET markets in Brazil
Abstract Artificial insemination (AI) and embryo transfer (ET) are the most widely used biotechnologies in the world with the goal of increasing genetic gain and improving reproductive efficiency of beef and dairy herds. The protocols for ovulation synchronization for timed AI (TAI) or ET (TET) are tools that allow artificial insemination or transfer of a hi
Anim. Reprod.. Publicado em: 28/11/2019
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11. New tools for cell reprogramming and conversion: Possible applications to livestock
Abstract Somatic cell nuclear transfer and iPS are both forms of radical cell reprogramming able to transform a fully differentiated cell type into a totipotent or pluripotent cell. Both processes, however, are hampered by low efficiency and, in the case of iPS, the application to livestock species is uncertain. Epigenetic manipulation has recently emerged a
Anim. Reprod.. Publicado em: 28/11/2019
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12. Energy Potential of Animal Waste in the State of Paraná (Brazil)
Abstract Animal biomass is a source of energy commonly discarded without or with low utilization, but its availability draws attention to its reuse [1]. The utilization can be carried out in different ways, varying in terms of generation time and efficiency. The use of biodigestion requires a relatively small area compared to landfills or natural composting,
Braz. arch. biol. technol.. Publicado em: 25/11/2019